My mom and brother came to stay with me and assisted in redecorating my apartment, and I returned my gratitude in the form of a cheeseburger. I really think that is the best currency out there. This burger features a beautiful sunny-side up egg on top of a perfect cheeseburger. I am all for a runny egg. I know it grosses people out, but they are hugely missing out on something so delicious, and they should just get over it.
Ingredients
- 1 LB Ground Beef
- 8 Slices American Cheese
- 4 Large Eggs
- 4 English Muffins
- Green Leaf Lettuce
- Your fav Hot Sauce
- Butter
Let’s Get Cooking
Make four patties, season both sides with salt and pepper, and cook the burgers to your desired doneness. When they’re almost done, top with cheese [ 2 slices per burger]. Cover the pan to help melt the cheese.
In a large frying pan, cook your eggs sunny-side up. Toast your English Muffins.
Build your Burger: Spread a little bit of butter on your English muffins. Bottom muffin, lettuce, cheeseburger, egg, hot sauce, and top muffin.
Be sure to have EXTRA napkins, I recommend a bib!
Made with Love,
Hannah
Hangry Hannah 